Organic Plain White Flour - Australian, Unbleached

Our Organic Plain White Flour is the go-to choice for all-purpose baking. With a protein content of 9%, this flour is ideal for creating light and fluffy cakes, soft, chewy biscuits, and perfect short pie crusts. Unlike baker’s flour, which has a higher protein content, our plain flour’s lower protein ensures a tender texture in your baked goods.

• 100% Australian Grown: Sourced from Australian organic wheat, our flour is produced by the Wholegrain Milling Company in Gunnedah, NSW, known for their commitment to quality and sustainability.

• Organic and Pure: This premium white flour is unbleached, chemical-free, non-GMO, and contains no preservatives or additives, offering you the purest product possible.

• Milling Process: Roller milled to create a refined white flour with a mild flavor and smooth texture, making it perfect for a variety of baked goods.

• Suitable for All Baking Purposes: Whether you’re making bread, biscuits, muffins, or cakes, this flour will deliver excellent results every time.

How to Use: This all-purpose flour is versatile and easy to use in a wide range of recipes. Its 9% protein content is perfect for creating fluffy cakes, soft and chewy biscuits, and delicate shortcrust pastry. For a flakier pastry, you might consider using our roller milled bakers flour.

Growing and Processing: Made from 100% Australian organic wheat, our flour is sustainably grown and processed. The roller milling process is designed to efficiently extract as much white flour as possible from each grain, resulting in a refined flour with a mild flavor and smooth texture, ideal for bread making and other baking needs.

Ingredients: Organic Wheat Grain

Nutritional Information (per 100g):

• Energy: 1546 kJ

• Protein: 10.4 g

• Fat (Total/Saturated): 1.4 g / 0.3 g

• Carbohydrates: 75.6 g

• Sugars: 2.5 g

• Fibre: 3.8 g

• Sodium: 35 mg

Choose our Organic Plain White Flour for all your baking endeavors, and enjoy the natural goodness and superior quality of Australian-grown organic wheat.