Gram Sustainable
Keto Granola - Australian & Vegan
Keto Granola - Australian & Vegan
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Grain & gluten free | No added sugars | High protein | low carb | Vegan | Ketogenic | Paleo | Fodmap friendly | Preservative free | Fruit free
An irresistible blend of raw natural ingredients makes this KETO granola blend the perfect high protein, low carbohydrate start to the day. Barossa Spray free almonds and Queensland macadamias are blended with chia seeds, hemp seeds & sunflower kernels with a hint of organic vanilla bean and cinnamon.
Ingredients & Allergens
Ingredients & Allergens
Pepita seeds, Raw macadamias, Organic coconut, Sunflower kernels, Hemp seeds, Chia seeds,& Linseeds, Organic coconut oil, Cinnamon, Sea salt flakes, Organic vanilla bean
Allergens: Contains tree nuts (almonds, macadamias), may contain traces of sesame seeds
Recipe & Usage
Recipe & Usage
Sprinkle Keto Granola over Greek yogurt with fresh berries for a quick, healthy breakfast.
Sustainability
Sustainability
Purchased in bulk. Made in Australia. Barossa Spray free almonds and Queensland macadamias. Vegan.
Nutritional Panel
Nutritional Panel
Nutritional Information / 100g
ENERGY: 2580kj
FAT (SAT): 57.9g (14.3g)
PROTEIN: 18.5g
CARBS (SUGARS): 4.9g (3.4g)
SODIUM: 76mg
Storage and Shelf Life
Storage and Shelf Life
Store granola in an airtight container in a cool, dry place to keep it crunchy and fresh. For longer storage, refrigerate for up to 3 months or freeze for up to 6 months, making sure it’s well sealed. Keep it away from heat and moisture.
