Garlic Granules

Gram Sustainable offers the finest quality Garlic granules that are produced by dehydrating raw garlic to retain and enhance its flavor. Garlic Granules are utilized in a broad range of recipes worldwide. These 100% garlic granules taste and smell like fresh garlic. They are an excellent addition to your pantry.

How to use: Garlic granules can be used as a replacement of real garlic in any cuisine that uses real garlic. In salad dressings, they're a great way to enhance its flavor. Or you can use these granules in marinades and dry rubs for tempeh, fish, chicken, and other meats. Garlic granules can also add flavor to soups, stews, and roasted vegetables. Mix this product with hemp seeds and sprinkle on avocado toast to turn it into a delicacy.

Ingredients: Garlic

Allergens: No allergens. May contain traces of allergens

Shelf Life: Up to 12 months if stored as per storage instructions. Always see best before date.

Storage: Store Garlic Granules in an airtight container. Keep the storage container in a cool, dry place and prevent sunlight exposure. Refrigerate the product if you live in a warm area.

COUNTRY OF ORIGIN: China