Corn Flour - Australian

Corn Flour is a versatile ingredient, perfect for thickening soups, sauces, and gravies, or for improving the texture and appearance of your baked goods. Made from maize, this fine flour is preservative-free and a pantry essential for various cooking and baking applications.

Ingredients: Corn Flour. GMO FREE, Preservative-Free.

Allergens: No known allergens. However, this product may contain traces of allergens.

Nutritional Information per 100g:

• Energy: 1510 kJ

• Protein: 7 g

• Fat Total: 1.5 g (Saturated: 0.1 g)

• Carbohydrates Total: 77.6 g (Sugars: 0.9 g)

• Sodium: 1 mg

Country of Origin: Australia

Shelf Life: Up to 12 months when stored as per instructions. Always check the best before date.

Storage: Store in an airtight container in a cool, dry place, away from direct sunlight.