Gram Sustainable
Bay Leaves
Bay Leaves
Couldn't load pickup availability
Gram’s Bay Leaves are whole, large, and dried to perfection, bringing a vibrant flavour to your cooking. Also known as bay laurel, these leaves release a delightful and sweet aroma when added to dishes. With a complex, herbaceous profile that blends floral notes with hints of oregano and thyme, bay leaves add depth to a variety of recipes.
Ingredients & Allergens
Ingredients & Allergens
Ingredients:
Bay Leaves
Country of Origin:
Turkey
Recipe & Usage
Recipe & Usage
Add dried bay leaves to Indian, Asian, or Mediterranean cuisine by infusing them into soups, stews, sauces, and braises during cooking. Be sure to remove the leaves before serving for a perfectly balanced flavour.
Get creative by infusing fresh bay leaves in a bottle of rum. Use the infusion in desserts or cocktails for a unique, aromatic twist.
Sustainability
Sustainability
🌿 One mature bay laurel tree can absorb up to 48 pounds (21.77 kg) of CO2 annually, helping reduce greenhouse gas emissions and combat climate change. By choosing dried bay leaves from sustainable sources, you’re supporting responsible agricultural practices that contribute to a healthier planet.
Nutritional Panel
Nutritional Panel
Storage and Shelf Life
Storage and Shelf Life
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration is recommended in warm climates.
Shelf Life:
Up to 18 months when stored correctly.
