Gram Sustainable
Almond Butter - Made Fresh & Australian
Almond Butter - Made Fresh & Australian
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Our Australian Almond Butter is crafted from dry roasted, unsalted almonds, made fresh to order with no preservatives, sugar, or salt. Freshness not only enhances the taste but also ensures the butter is rich in essential nutrients like vitamin E, monounsaturated fats, and protein—key for maintaining heart health and providing a robust source of energy.
🫙 Packaging Options:
If you live in Melbourne you can choose to join our sustainable jar exchange program or if you spend over $100 we can pick up your jars to refill. Learn more here.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: 100% Australian Unsalted Roasted Almonds
Allergens: Contains almonds. May contain traces of peanuts and other allergens due to cross-contamination.
Country of Origin: Australia
Recipe & Usage
Recipe & Usage
💡 Usage Suggestions:
• Spread on all types of bread for a delicious, nutritious snack.
• Add a spoonful to your smoothie for an energy boost.
• Pair with apple slices for a kid-friendly treat.
• Coat dates with almond butter for a satisfying and nutritious indulgence.
ALMOND BUTTER COCONUT TOAST
🍞 Ingredients:
2 slices of sourdough bread
2 tbsp almond butter
1 tbsp coconut flakes (lightly toasted)
1 tsp honey
Pinch of cinnamon
🍞 Instructions:
1. Toast the sourdough slices until golden.
2. Spread almond butter generously on each slice.
3. Drizzle with honey and sprinkle toasted coconut flakes on top.
4. Finish with a pinch of cinnamon.
Sustainability
Sustainability
Our almond butter is proudly Australian, made fresh to order in small batches to reduce waste. By supporting local farmers, we cut down on transport emissions, ensuring a fresher, more sustainable product for you.
Nutritional Panel
Nutritional Panel
Nutritional Information (Per 100g):
• Energy: 2440 kJ
• Protein: 20g
• Total Fat: 49.2g
• Saturated Fat: 4g
• Carbohydrate: 8g
• Sugars: 5g
• Sodium: 1mg
Storage and Shelf Life
Storage and Shelf Life
Storage: Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration is recommended in warm climates.
Shelf Life: Pantry: 6–9 months (unopened). Refrigerator: 2–3 months (opened)
