Whole Cloves pack a real flavour hit. Use them in your curries or while simmering your slow-cooked creations.We bring you high quality whole cloves from Sri Lanka. Before the Eugenia Caryophyllus flower blossoms the buds are gathered and dried to preserve their fragrance and flavor. This Indonesian spice is used worldwide. They're utilized in European and Asian sauces, sweets, savory dishes, and baked products. Whole or ground, this spice ca versatile.
How to use: Cloves are utilized in various cuisines for their strong, fragrant flavor. Many Indian and Sri Lankan spice mixes and pickles include whole cloves as a key ingredient. Spice up curries, rice dishes, marinades, and ham using whole clove. Pickles and chutney can be enhances using this spice. Baked apples, stewed fruits, biscuits, pastries, and sweets also do great with whole or freshly ground cloves. Add cloves to Masala chai, hot chocolate, or coffee to make them irresistible.
Allergens: No allergens. May contain traces of allergens.
Shelf Life: Up to 12 months if stored as per storage instructions. Always see best before date.
Storage: Store Whole Cloves in an airtight container. Keep the storage container in a cool, dry place and prevent sunlight exposure. Refrigerate the product if you live in a warm area.
COUNTRY OF ORIGIN: Sri Lanka