Raw Blanched Peanuts - Australian
Our Raw Blanched Peanuts are grown right here in Australia. Experience the original flavour and texture of a peanut! all we do is blanch the peanuts to get them ready to eat. Peanuts are a great snack and a great addition to sweet and savoury dishes.
How to use:
If you want to make a tasty trail mix, you can add other nuts, dried fruit, and seeds to the raw blanched peanuts.
Freshly ground peanuts can also be used to make peanut butter. Salads, hot pots, and stir-fries can all be topped with blanched peanuts. Peanuts may be ground or chopped to top savoury baked goods; stuffed into grilled mushrooms or capsicums; crumb fish and meat; or used as a filling. You can use these peanuts in homemade cookies, muffins, and slices, or add them to coconut ice cream or dairy ice cream.
Ingredients: Raw Blanched Peanuts
Allergens: Contains peanuts. May contain traces of allergens
SERVING SIZE 100g
FAT – total 48.6g (Saturated 9.5g)
CARBOHYDRATES 15.4g (Sugars 1.3g)
Shelf life: Up to 12 months if stored as per storage instructions. Alway's see best before date.
Storage: Store Raw Blanched Peanuts in an airtight container. Keep the storage container in a cool, dry place and prevent sunlight exposure. Refrigerate the product if you live in a warm area.