Gram Sustainable
Roasted Hazelnuts
Roasted Hazelnuts
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Roasted Hazelnuts are among the most loved nuts worldwide (and for good reason—think Nutella!). Carefully roasted to a warm golden colour, they develop a rich, full-bodied flavour with a delicate toasted note. The roasting process naturally removes most of the skin, leaving a smooth, clean finish.
No salt or oil is added during roasting, allowing the authentic taste of the hazelnut to shine through. Versatile and delicious, roasted hazelnuts can be enjoyed in countless ways or simply savoured on their own as a wholesome, satisfying snack.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Hazelnuts
Allergens: Contains tree nuts. Processing: Due to the manufacturing environment this product may contain traces of all allergens.
COUNTRY OF ORIGIN: Turkey
Recipe & Usage
Recipe & Usage
Roasted Hazelnuts are most commonly enjoyed as a delicious stand-alone snack. They can also be mixed with other nuts, dried fruits, and seeds to create a healthier and tastier snack mix.
Chopped roasted hazelnuts are a great addition to porridge, granola, and muesli, adding both crunch and flavour. They can be ground into a smooth hazelnut butter and used as a spread—try blending with a little cacao and honey for a homemade chocolate hazelnut twist.
Roasted hazelnuts pair well with salads, stir-fried dishes, and hotpots, enhancing both texture and taste. They are also perfect for baking, adding a satisfying crunch to breads, cookies, and pastries. Additionally, roasted hazelnuts make an excellent ingredient in homemade desserts and chocolates.
Sustainability
Sustainability
Purchased in bulk. End packed in plant based compostable cellulose.
Nutritional Panel
Nutritional Panel
NUTRITIONAL INFORMATION (Per 100 g)
Energy: 2690 kJ
Protein: 14.8 g
Fat, total: 61.4 g
– Saturated fat: 2.7 g
Carbohydrate, total: 5.1 g
– Sugars: 4.4 g
Sodium: 3 mg
Storage and Shelf Life
Storage and Shelf Life
Shelf Life: Up to 12 months if stored as per storage instructions. Always see best before date.
Storage: Store Roasted Hazelnuts in an airtight container. Keep the storage container in a cool, dry place and prevent sunlight exposure. Refrigerate the product if you live in a warm area.
