Gram Sustainable
Natural Almond Meal - Australian
Natural Almond Meal - Australian
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Australian natural almond meal provides the same excellent nutrition as whole almonds, with the added benefit of retaining the skin, which offers more fiber and nutrients compared to blanched almond meal. Its fine, flour-like texture makes it ideal for both sweet and savoury dishes, and it's a great alternative to flour in baking.
How to use:
Perfect for baking, adding a nutty flavour to smoothies, oats, yogurt, and fruit salads, or enhancing your recipes with extra nutrition. Enjoy this natural almond meal raw in drinks and snacks, or as a flour substitute for healthier, more nutritious baked goods.
Ingredients & Allergens
Ingredients & Allergens
INGREDIENTS and ALLERGENS: Almonds and may contain traces of other tree nuts and allergens.
COUNTRY OF ORIGIN: Australia
Recipe & Usage
Recipe & Usage
ALMOND MEAL PANCAKES
Mix 1 cup of natural almond meal, 2 eggs, 1 tsp of vanilla extract, and a pinch of baking powder. Cook on a lightly greased pan over medium heat for 2-3 minutes on each side. Top with fresh fruit and enjoy a gluten-free, protein-packed breakfast!
Sustainability
Sustainability
Choosing Australian natural almond meal supports local farming and reduces your carbon footprint. Plus, almonds are naturally drought-resistant, making them a more sustainable choice in water-scarce regions.
Nutritional Panel
Nutritional Panel
NUTRITIONAL INFORMATION / 100G
ENERGY 2510 kJ
PROTEIN 20 g
FAT TOTAL (SATURATED) 51.1 g (4.1 g)
CARBS TOTAL (SUGARS) 11.7 g (4.7 g)
SODIUM 3mg
Storage and Shelf Life
Storage and Shelf Life
SHELF LIFE: Up to 12 months if stored as per storage instructions. Always see best before date.
STORAGE: Store Almond Meal in an airtight container. Keep the storage container is a cool, dry place and prevent sunlight exposure. Refrigerate the product if you live in a warm area.
