Gram Sustainable
Basmati Rice
Basmati Rice
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Elevate your culinary experiences with our premium Basmati Rice, the perfect companion to any Indian curry. Renowned for its extra easy cooking process and remarkably fluffy texture, this Basmati Rice ensures your side dishes will be just as memorable as your main course.
Is basmati better than white rice?
Basmati rice stands out from regular white rice due to its unique aromatic fragrance, lower glycemic index, and slightly higher fiber content, making it a healthier option for those managing blood sugar levels. Its long, slender grains and fluffy texture are preferred in dishes where its distinct aroma and taste can be appreciated, such as biryanis and pilafs.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Basmati Rice
Allergens: May contain traces of all allergens
Country of origin: India
Recipe & Usage
Recipe & Usage
Fluffy Basmati Rice Recipe
Ingredients:
1 cup Basmati Rice
1 ¾ cups water
Pinch of salt
Instructions:
Rinse the Basmati Rice under cold running water until the water runs clear.
In a medium pot, bring the water to a boil. Add the rice and a pinch of salt.
Reduce heat to low, cover, and simmer for 15-20 minutes, or until water is absorbed.
Remove from heat and let it sit, covered, for 5 minutes to steam.
Fluff with a fork before serving.
Sustainability
Sustainability
Purchased in bulk. Packaged in plant based compostable cellulose bags.
Nutritional Panel
Nutritional Panel
Nutritional Information (per 100g):
Energy – 1530 kJ
Protein – 9.1 g
Total Fat – 1.1 g
of which Saturated – 0.3 g
Total Carbohydrates – 78.8 g
of which Sugars – less than 1.0 g
Sodium – 2 mg
Storage and Shelf Life
Storage and Shelf Life
Store in an airtight container in a cool, dry place away from moisture, heat, and sunlight.
Avoid storing near strong odors (rice absorbs smells easily).
You can also refrigerate or freeze it for longer storage.
