Gram Sustainable
重要的小麥麩質
重要的小麥麩質
無法載入取貨服務供應情況
隆重推出我們的優質小麥麩質- 滿足您所有烹飪需求的終極成分！我們的高蛋白麩質麵粉專為專業廚師和家庭廚師打造，是各種烘焙應用的完美選擇。
無論您是想製作美味的麵包、提高早餐麥片的蛋白質含量，還是製作美味的麵條，我們的產品都能提供無與倫比的效果。
我們的小麥麩質以素食友善為榮，是製作植物性肉類替代品（包括廣受歡迎的麩質）的重要組成部分。其多功能性和卓越的質感使其成為任何廚房的必備品。
我們的小麥麩質經過精心製作，不含基因改造成分，確保您在烹飪中僅使用最純淨的原料。
成分：小麥麩質
過敏原：含有麩質
保存期限：在正確條件下保存24個月
原產國：澳大利亞
使用我們的小麥麩質提升您的烹飪創意，體驗口味和品質的差異。嘗試我們簡單的麵筋食譜。
簡單的麵筋食譜
原料：
指示：
- 混合成分：將小麥麵筋、大蒜粉、洋蔥粉和可選香料在碗中混合。加入水和醬油；攪拌至形成麵團。
- 揉捏：將麵團在平坦的表面上揉2-3分鐘，直到有彈性。
- 形狀：將麵團做成麵包或所需的形狀。
- 廚師：選擇一種方法：
煮沸：用粗棉布包裹，在高湯中煮40-60分鐘。
蒸：上籠蒸30-40分鐘。
烘烤：在 350°F 下烘烤 60-75 分鐘，中途翻轉。
食用：在任何食譜中使用麵筋作為肉類替代品。享受！
| 營養資訊/100G | |
| 活力 | 1670焦耳 |
| 蛋白質 | 71克 |
| 脂肪總量（飽和） | 5 克（1.1 克） |
| 總碳水化合物（糖） | 15克（<1克） |
| 鈉 | 80毫克 |
材料
材料
Wheat Gluten
保養說明
保養說明
Simple Seitan Recipe
Ingredients:
1 cup Wheat Gluten
3/4 cup water or vegetable broth
2 tablespoons tamari sauce
1 teaspoon garlic powder
1 teaspoon onion powder
Instructions:
Combine Ingredients: Mix wheat gluten, garlic powder, onion powder, and optional spices in a bowl. Add water and tamari; mix until a dough forms.
Knead: Knead the dough on a flat surface for 2-3 minutes until elastic.
Shape: Form the dough into a loaf or desired shapes.
Cook: Choose one method:
Boil: Wrap in cheesecloth, and simmer in broth for 40-60 minutes.
Steam: Steam in a basket for 30-40 minutes.
Bake: Bake at 350°F for 60-75 minutes, flipping halfway.
Serve: Use your seitan in any recipe as a meat substitute. Enjoy!
Sustainability
Sustainability
Sourced from Australian farms
運輸與退貨
運輸與退貨
NUTRITIONAL INFORMATION / 100G
ENERGY 1670 kJ
PROTEIN 71 g
FAT TOTAL (SATURATED) 5 g (1.1 g)
CARBS TOTAL (SUGARS) 15 g (<1 g)
SODIUM 80mg
方面
方面
24 months when stored under correct conditions
Great product!! I have been purchasing this one several times now. Great quality, makes delicious, spot on seitan!
Awesome product , as decribed , no plastic packaging!
First order, I took the risk, and ordered 4kg. I chose 8x 500g double paper bag lots, and sealed in 4 sustainable plastic alternative bags (as it's been raining and there are ants). They were delivered in a big box.
(The deliverer didn't ring the bell, as requested, so I didn't notice if they followed the instruction to not drive up my 'unsafe' damaged driveway. They didn't sit the box where requested, either.)
I've cooked two batches, and the flour is ... as expected. No spots, no insects, clean and white. Great result with seitan; despite me forgetting the microwave time setting, and having to rezap it. Vegan peking duck sauce and VWGF with a splash of water, microwaved, is too easy for something 'addictively' delicious.
Good product
Thank you for your feedback. We're glad to hear you're happy with the wheat gluten. We appreciate your support and look forward to serving you again.