印度香米

Ingredients: Basmati Rice
Allergens: May contain traces of all allergens
Country of origin: India

Fluffy Basmati Rice Recipe

Ingredients:

1 cup Basmati Rice
1 ¾ cups water
Pinch of salt

Instructions:

Rinse the Basmati Rice under cold running water until the water runs clear.
In a medium pot, bring the water to a boil. Add the rice and a pinch of salt.
Reduce heat to low, cover, and simmer for 15-20 minutes, or until water is absorbed.
Remove from heat and let it sit, covered, for 5 minutes to steam.
Fluff with a fork before serving.

Purchased in bulk. Packaged in plant based compostable cellulose bags.

Nutritional Information (per 100g):
Energy – 1530 kJ
Protein – 9.1 g
Total Fat – 1.1 g
  of which Saturated – 0.3 g
Total Carbohydrates – 78.8 g
  of which Sugars – less than 1.0 g
Sodium – 2 mg

Store in an airtight container in a cool, dry place away from moisture, heat, and sunlight.

Avoid storing near strong odors (rice absorbs smells easily).

You can also refrigerate or freeze it for longer storage.