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生漂白花生 - 澳大利亞

生漂白花生 - 澳大利亞

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我們的生漂白花生就在澳洲種植。體驗花生的原始風味和質地!我們所做的就是把花生焯一下,然後就可以吃了。花生是一種很棒的零食,也是甜味和鹹味菜餚的絕佳補充。

如何使用:

如果你想製作美味的雜果,你可以在生的漂白花生中添加其他堅果、乾果和種子。

新鮮磨碎的花生也可以用來製作花生醬。沙拉、火鍋、炒菜都可以配上燙過的花生。花生可以磨碎或切碎,作為美味烘焙食品的配料;塞進烤蘑菇或辣椒;碎魚和肉;或用作填充物。您可以將這些花生用於自製餅乾、鬆餅和切片,或將它們添加到椰子冰淇淋或乳製品冰淇淋中。

原料:生熟花生

過敏原:含有花生。可能含有微量過敏原

保存期限:如果依照儲存說明儲存,最長可達 12 個月。總是在約會之前看到最好的。

儲存:將生漂白花生儲存在密封容器中。將儲存容器置於陰涼、乾燥處,並防止陽光照射。如果您居住在溫暖的地區,請將產品冷藏。

營養資訊

份量 100 公克

能源 2571kj

蛋白質 26.8g

FAT – 總計 48.6 克(飽和 9.5 克)

碳水化合物 15.4 克(糖 1.3 克)

鈉 15mg

原產國:澳大利亞

材料

Raw Blanched Peanuts

Allergens: Contains peanuts. May contain traces of allergens

Country of Origin: Australia

保養說明

Crunchy Peanut Trail Mix Recipe

Ingredients:
- 1 cup raw blanched peanuts
- ½ cup almonds
- ½ cup cashews
- ⅓ cup dried cranberries
- ¼ cup sunflower seeds
- ¼ cup pumpkin seeds
- 2 tbsp dark chocolate chips (optional)
- A pinch of sea salt

Method:
1. In a large bowl, combine raw blanched peanuts, almonds, cashews, sunflower seeds, and pumpkin seeds.
2. Add dried cranberries and dark chocolate chips for a touch of sweetness.
3. Sprinkle a pinch of sea salt over the mix for added flavor.
4. Gently toss everything together until evenly mixed.
5. Store in an airtight container for up to a week and enjoy as a convenient snack!

Sustainability

Peanuts are one of the most sustainable crops to grow! They require less water than many other nuts and have a unique ability to improve soil health by naturally adding nitrogen back into the earth. By choosing Australian-grown peanuts, you're supporting local agriculture and reducing the carbon footprint associated with long-distance food transport.

運輸與退貨

Nutritional Information

SERVING SIZE 100g

ENERGY 2512kj

PROTEIN 27.2g

FAT – total 47.6g (Saturated 5.9g)

CARBOHYDRATES 13g (Sugars 5.5g)

SODIUM 29mg

方面

Shelf life: Up to 12 months if stored as per storage instructions.


Storage: Store in an airtight container. Keep in a cool, dry place and prevent sunlight exposure. Refrigerate if you live in a warm area.

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