Gram Sustainable
罌粟籽 - 澳大利亞
罌粟籽 - 澳大利亞
無法載入取貨服務供應情況
罌粟種子是在澳洲種植的一種受歡迎的種子，我們為您提供最純淨的罌粟種子，不含任何添加劑。這些微小的種子呈石板藍色，既可用作調味品，也可用作裝飾。它們可以整體使用、磨碎、製成糊狀或烘烤，賦予它們堅果味。整個種子可能很難研磨，最好先浸泡在水中。這些小黑罌粟籽質地酥脆，具有溫和的堅果風味和香氣。
如何使用：
罌粟籽通常撒在烘焙食品上。將它們放入麵包、百吉餅、鬆餅、餅乾、蛋糕或您選擇的任何其他烘焙食譜中烘烤。用罌粟籽製作冰沙碗、生能量球和堅果起司蛋糕。對於沙拉和熱鹹味菜餚，您可以添加罌粟籽以增加質感並增強風味。罌粟籽也可用於研磨成堅果糊，非常適合用於烘焙和甜點，並且充滿甜味和堅果味。
成分： 罌粟籽
過敏原： 無過敏原。可能含有微量過敏原
保存期限： 如果依照儲存說明儲存，最長可達 12 個月。始終在約會前查看最佳效果。
儲存： 將罌粟籽儲存在密封容器中。將儲存容器置於陰涼、乾燥處，並防止陽光照射。如果您居住在溫暖的地區，請將產品冷藏。
材料
材料
Ingredients: 100% Pure Poppy Seeds
Allergens: No known allergens. May contain traces of allergens due to processing.
保養說明
保養說明
Lemon Poppy Seed Energy Bites
Ingredients:
• 1 cup rolled oats
• 2 tbsp poppy seeds
• 2 tbsp chia seeds
• 2 tbsp honey or maple syrup
• 1/4 cup almond butter
• Zest; juice of 1 lemon
• 1/2 tsp vanilla extract
• Pinch of salt
Instructions:
1. Mix oats, poppy seeds, chia seeds, and salt in a bowl.
2. Stir in almond butter, honey, lemon zest; juice, and vanilla.
3. Roll into small balls and chill for 30 mins.
Enjoy! Store in the fridge for up to a week.
Sustainability
Sustainability
Sourced from Australian farms in Tasmania.
Sustainable hack: Use them as a natural exfoliant in DIY skincare scrubs.
運輸與退貨
運輸與退貨
Nutritional Information per 100g:
Energy: 2060 kJ (491 kcal)
Protein: 18 g
Fat Total: 42 g
Saturated Fat: 4.5 g
Carbohydrates Total: 28 g
Sugars: 3 g
Dietary Fiber: 20 g
Sodium: 10 mg
方面
方面
Store your poppy seeds in an airtight container in a cool, dry place away from direct sunlight. For warmer climates, refrigeration is recommended. With proper storage, these seeds can maintain their freshness for up to 12 months.
Great quality products, fast delivery and packaged well, without plastic, which is great. Happy all round, thanks!
Hi Cassandra,
Thank you for your kind words! We’re so glad you’re happy with the quality, delivery, and eco-friendly packaging. Your support means a lot to us. 😊