Gram Sustainable
岩鹽
岩鹽
無法載入取貨服務供應情況
來自喜馬拉雅山和澳洲的粗鹽 - 天然粉紅色和白色。簡單的。
成分和過敏原：喜馬拉雅岩鹽和澳洲岩鹽
| 營養資訊/100G | |
| 活力 | 0kJ |
| 蛋白質 | 0克 |
| 脂肪總量（飽和） | 0 克 (0 克) |
| 總碳水化合物（糖） | 0 克 (0 克) |
| 鈉 | 40000毫克 |
| 原產國：澳大利亞和印度 | |
材料
材料
Ingredients: Himalayan Rock Salt, Australian Rock Salt
Allergens: No known allergens
Country of origin: Australia & India
保養說明
保養說明
How to Use
Use as a finishing salt to season meats, vegetables, salads, and eggs. Sprinkle lightly just before serving to enhance flavour and add a subtle crunch.
Simple Recipe: Salt-Roasted Vegetables
Toss chopped vegetables with a little olive oil. Season lightly with Himalayan & Australian Rock Salt. Roast at 200°C for 25–30 minutes until golden and tender. Finish with a pinch of salt before serving.
Sustainability
Sustainability
Purchased in bulk. End packed in plant based compostable cellulose. Australian made.
運輸與退貨
運輸與退貨
NUTRITIONAL INFORMATION (Per 100 g)
Energy: 0 kJ
Protein: 0 g
Fat, total: 0 g
– Saturated fat: 0 g
Carbohydrate, total: 0 g
– Sugars: 0 g
Sodium: 40,000 mg
方面
方面
Storage Instructions:
Store in a cool, dry place away from moisture. Keep container tightly sealed after use.
