Gram Sustainable
Arborio大米
Arborio大米
无法加载取货服务可用情况
用这款 Arborio Rice 轻松制作出美味的奶油烩饭。非常适合您的意大利晚餐之夜。 Arborio 米是一种短而圆的谷物，具有明显的珍珠状外层。 Arborio 保留了大量的天然淀粉，这使得它在烹饪过程中能够吸收大量的液体和风味。
如何使用：
为了获得保留谷物奶油味的最佳效果，重要的是在烹饪前不要冲洗大米。
成分和过敏原：Arborio Rice
| 营养信息/100G | |
| 活力 | 1470焦耳 |
| 蛋白质 | 8.2克 |
| 脂肪总量（饱和） | <1.0 克 (<1.0 克) |
| 总碳水化合物（糖） | 75.8 克（<1.0 克） |
| 钠 | <5毫克 |
| 原产地： | |
材料
材料
Ingredients: Arborio Rice
No known allergens.
May contain traces of gluten, nuts, and sesame due to processing in a facility that handles these ingredients.
Country of origin: Italy
保养说明
保养说明
How to Cook:
1. In a large pan, heat 1 tbsp of olive oil or butter over medium heat.
2. Add 1 cup of Arborio rice and toast for 1-2 minutes, stirring frequently.
3. Slowly add 1 cup of warmed stock (vegetable, chicken, or beef), stirring continuously until the liquid is absorbed.
4. Repeat the process by adding 1 cup of stock at a time, stirring frequently. This ensures the rice absorbs the liquid and releases its natural starch, creating a creamy consistency.
5. Continue adding stock until the rice is tender but still slightly firm in the center (al dente), about 18-20 minutes.
6. Remove from heat and stir in Parmesan cheese or any desired toppings for extra flavour.
✍️ Pro Tip: Do not rinse the rice before cooking. Rinsing removes the starch that gives risotto its signature creamy texture.
Sustainability
Sustainability
Rice cultivation in Italy, particularly in the Po River Valley where Arborio rice originates, often incorporates traditional agricultural practices that support biodiversity and water conservation. Controlled flooding methods, for example, help manage water resources and improve soil health, which can be more sustainable compared to more intensive, modern farming techniques
运输与退货
运输与退货
Nutritional Information / 100g:
Energy: 472 kJ
Protein: 2.4 g
Fat Total (Saturated): 0.5 g (0.2 g)
Carbs Total (Sugars): 24.3 g (0.1 g)
Sodium: 5 mg
方面
方面
Shelf Life & Storage:
To maintain freshness, store Arborio rice in an airtight container in a cool, dry place, away from direct sunlight.
Shelf Life: 18-24 months when stored properly.
